Bishops(i)
4 If thou bryng also a meate offeryng that is baken in the ouen, let it be an vnleauened cake of fine flowre myngled with oyle, or an vnleauened wafer annoynted with oyle
5 If thy meate offeryng be baken in the frying pan, it shalbe of vnleauened flowre myngled with oyle
6 And thou shalt part it in peeces, and powre oyle thereon: that it may be a meate offeryng
7 And yf thy meate offeryng be a thyng broyled vpon the grediron, let it be of flowre myngled with oyle